The heart and soul of the Dolphin, The Dining Room is a casual dining space open for Lunch and Dinner 7 days. The menu focuses on quality, provenance-driven modern Italo-Australian food whilst the wine list features 100+ local and international rarities by the bottle with a real and natural wine focus.
The lively space features high exposed ceilings, an open kitchen and wood-fired pizza oven designed by Sydney architect George Livissianis, with the walls adorned with pieces by resident artist Beni Single and floral sculptures by Tracey Deep.
You can enjoy our A La Carte menu across all areas of the hotel, serviced from the Bar.
or ph: 9331 4800
“THE KID WHO THROWS HIS SPAGHETTI FROM THE HIGH CHAIR ONTO HIS FATHER’S FACE, HE’S PUSHING BACK. HE’S STICKING IT TO THE MAN AS HE SEES IT. I LIKE THAT. SO THAT IS PUNK.”