Public Bar
“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.”
Luciano Pavarotti
NOT PIZZA
Polenta Chips 12
Garlic Ciabatta 8
Country Style Terrine, Toast, Onion & Laver 18
Shaved Prosciutto, Pickles, Cheese, Egg & Ciabatta 24
Caesar Salad. Baby Gem, Pancetta, Crouton, Parmesan, Anchovy & Egg 20
Delfino Panzanella, Heirloom Tomatoes, Capsicum, Olive, Croutons & Basil 18
Dolphin Cheeseburger & Fries 18
Chicken ‘Cotsu’ Burger, Shaved Cabbage & Fermented Chilli 20
Spicy Fusilli Goldy Gin, Tomato, Parmesan & Basil 22
Pappardelle Bolognese with Ricotta & Parsley 24
Grilled 250g Rib Eye, Fries, Garlic, Capers & Balsamic 30
Roasted Fish Fillet, Fries, Lemon & Herb Salad 30
DRINKS
Goldy Screwdriver 16
Goldy Gin, Select Aperitif, Cardamom, Apple, Orange
Al Caffe 18
Ketel One, Averna, Creme de Cacao, Agave, Vittoria Organic Coffee
Delfino Negroni 18
Tanqueray, Contratto Bitter, Punt e Mes
SPRITZ
Venetian Select Spritz 17
Select Aperitif, Goldy Gin, Prosecco
N17 16
Campari, Vermouth, Orange, Rosemary
N26 17
Fiorente Elderflower, Contratto Bitter, Strawberry, Lemon, Soda
NUMBERS
N202 18
Tanqueray, Amaro Montenegro, Negatarine, White Peach, Raspberry, Tonic
N424 18
Don Julio Blanco, Rosso Vermouth, Kaffir Lime, Chamomile, Orange, Soda
N8 16
Ketel One, Campari, Ruby Red Grapefruit
PIZZA
OUR STYLE OF HAND STRETCHED PIZZA INSPIRED BYTRADITIONAL PIZZA OF ROME AND NORTHERN ITALY
Our pizza is made using 100% Australian ingredients… except anchovies & proper parmesan and the guy making it… maybe he isn’t Australian either.
THE DOLPHIN DOUGH
Centurion Organic Flour; 48 hr Ferment; 1.33% yeast; 2% Olssons Sea Salt; ALTO Extra Virgin Olive Oil; Filtered WaterTomatoes; Sustainably Grown in NSW & VictoriaCheese; Vannella, Marrickville, NSW
Sorbello 20
Marinated Heirloom Cherry Tomatoes, Garlic, Basil & Mozzarella
Puttanesca 26
Mozzarella, Garlic, Olive, Anchovy, Heirloom Tomato & Chilli
Verdura Suprema 2.0 24
Mushroom, Agrodolce Capsicum, Artichoke, Olive & Spinach
Salumi Anton 26
Berkshire Leg Ham, Pancetta, Smoked Pineapple, Tomato, Mozzarella & Rocket
Pepperoni Pepperoni 24
Double Pepperoni, Roasted Onion, Fresh Buffalo Mozzarella
Crowded House 26
Four Seasons of Ham, Artichoke, Mushroom, Sausage, Tomato, Olive & Capers
Funghetto Superstar 24
Spicy Sausage, Mushroom, Fermented Chilli
Tap Beer
LAGERS
Birra Moretti
Heineken
Easterly
Superdry
Sydney Lager Co.
Tooheys New
ALE
Boags XXX
Furphy Refreshing Ale
PALE ALES
150 Lashes
Grifter
Kosciuszko
Panhead XPA
Panhead APA
Little Creatures
DARKS
White Rabbit Dark Ale
CIDER
James Squire Orchard Crush
BOTTLE BEER
Heineken
James Boags Premium
James Boags Light
Bottle Cider
Kirin
Sides
Shoestring Fries 10
Peas, Mint, Cabbage 10
Rocket and Parmesan 10
Snacks
From 4
CRISPS
NUTS
DOLCI
Zokoko Chocolate Tiramisu 18
Wine List
SPARKLING & CHAMPAGNE
Cielo Prosecco NV – Glera 11 54
Veneto Italy
Perrier Jouet Grand Brut NV 25 155
Chardonnay Pinot Noir
Epernay France
WHITE
Cui Cui ‘Falerio’ – Trebbiano Passerina 2015 9 42
Le Marche Italy
Bird & Fox – Semillon 2017 10 49
McLaren Vale SA
TWR – Pinot Grigio 2018 11 55
King Valley VIC
N.1 – Sauvignon Blanc 2017 10 50
Marlborough NZ
Tyrrell’s Wines – Chardonnay 2017 12 57
Hunter Valley NSW
ORANGE
‘Owen’s Big Orange’ 2018 9
Field Blend
Pyrenees VIC
Smallfry ‘Tangerine Dream’ 2018 15 79
Semillon Pedro Ximenez Roussanne Riesling Muscat
Barossa Valley SA
ROSE
X Rose – Sangiovese 2016 10 53
Adelaide Hills SA
Vin sur Vin- Grenache Blend 2016 13 64
Provence France
RED
Carussin ‘Terzini’ – Barbera 2017 9 –
Piemonte Italy
Cui Cui ‘Piceno’ – Sangiovese Montepulciano 2017 10 42
Le Marche Italy
N.1- Pinot Noir 2015 11 55
Adelaide Hills SA
Limbo – Malbec 2016 11 55
Margaret River WA
Si Vintners 2017 11 55
Cabernet Sauvignon Malbec Petit Verdot
Margaret River WA
N.1 – Shiraz 2016 10 49
Loxton SA
‘IL VINO E VIVO’
A FEW OF OUR FAVOURITES
FROM THE WINE ROOM
Dr Edge ‘Dr Ongo’ Pet Nat 2017
Pinot Noir
Derwent & Tamar Valley Tasmania
86
Limus Wines 2017
Chardonnay
Adelaide Hills SA
80
Radikon ‘Ribolla’ 2011 (500ml)
Ribolla Gialla
Friuli-Venezia Giulia Italy
129
Unkel ‘Rocket Red’ 2017
Vermentino Pinot Noir
Heathcote VIC
69
